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Cellar Staff / Glassies / BOH - Dolphin Hotel

LocationSurry Hills NSW 2010, Australia
Work TypeCasual
Positions3 Positions
Published At:24 days ago
  • Hotel Cellar Hand
  • Food and Beverage Attendant
  • Floor Staff
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Job no: KRHKC
Category: Cellar/BOH, BOH
  • Busy popular pub in the heart of Surry Hills
  • Range of shifts available
  • Enjoy staff rewards and discounts across all venues

Join the team at The Dolphin Hotel in Surry Hills and be part of a great team environment in one of Sydney's iconic venues.

We are looking for hardworking, reliable, and physically fit hospitality workers eager to contribute to a busy pub environment.

The Role

You will support our operations across a range of key areas, including:

  • Glass collection
  • Back-of-house operations
  • Cellar duties

What You'll Be Doing

  • Manual handling, lifting, and moving stock
  • Maintaining clean and organised work areas
  • Assisting with keg changes and cellar operations
  • Restocking bars & help in set-up/pack-down of venue

What We're Looking For

  • A strong work ethic and positive attitude
  • The ability to work efficiently under pressure as part of a team
  • Willingness to learn new skills and undertake training
  • Strong weekend availability and flexibility to support busy service periods

If you're ready to roll up your sleeves and thrive in a fast-paced hospitality environment, we'd love to hear from you.

ABOUT THE POINT

The Dolphin Hotel is proudly part of The Point, a growing hospitality group behind some of NSW’s most loved pubs, bars and restaurants. When you join The Point, you become part of a business that genuinely invests in its people and believes in long-term careers, not just jobs.

Staff benefits include:

  • Our staff rewards program
  • Staff discount across all of The Point venues
  • Ongoing Learning & Development programs
  • Earn $$ through our staff referral program
  • Genuine career development and progression opportunities
  • Published on 12 Oct 2026, 5:51 AM