Baker

Simberi Gold Company Limited forms part of the St Barbara Group. Our Simberi Operations consists of an open cut mine on the northernmost island in the Tabar group of islands in the province of New Ireland in Papua New Guinea. Our vision is to grow sustainably and create enduring, positive impacts for the people and communities touched by our operations.

Now is an exciting time for our business and for our people. We’re going through a period of significant change and are gaining momentum in transforming our business. We’re looking for people who are ready to grow through opportunity and build a bright future with us.​​

We are currently seeking a Baker to join our team. permanent full-time position at our Simberi Operation. Your work location is Papua New Guinea, working a 15/13 Roster from Kavieng, Rabaul, Port Moresby, Lae, Mt Hagen, Madang, Goroka, Alotau, Wapenamanda, Popondetta, Hoskins, Vanimo, Wewak or Tabar group of Islands. (Locals are encouraged to apply).

Reporting to the Head Chef, the primary focus of the role is to produce varying quantities of bread, pastries, and other baked goods for consumption by employees, contractors, and visitors at the camp mess.

Everyone at St Barbara Limited is required to understand and act in accordance with St Barbara’s Values, Code of Conduct and all Company Policies and meet all relevant internal and external compliance obligations.

The role incumbent and manager will identify and review the specific compliance requirements of the role.

The opportunity

  Technical Accountabilities

• Produce varying quantities of bread, pastries, and other baked goods for consumption by employees, contractors, and visitors at the camp mess.
• Bake small quantities of breads, pastries, cookies, cakes, and pies for consumption.
• Cleaning of equipment, utensils, and kitchen area as is necessary.
• Make notes of consumable baked items needing to be replenished.
• Ensure the baked goods selection includes healthy choices.
• Ensure all waste is managed and disposed of in an appropriate manner
• Assist with the training of Kitchen Hands.
• Carry out other tasks as required.
• Pay attention to the incumbent in charge of the Catering & Servicing department and safety and working standards, including the correct operation of all facilities including kitchen utensils and machines.
• Record and report any undesired events, unsafe practices or near misses to the Camp Superintendent.
• Comply with established OH&S policies and practices.
• Take responsibility for reporting of incidents, including any injury or near miss to the OH&S Department and Safety Committee in a timely manner.
• Regularly communicate with subordinates regarding new OH&S initiatives and OH&S statistics.
• Comply with established environmentally sustainable measures to not adversely impact on the natural fauna, flora, freshwater resources, and marine life within the bounds of Simberi Island.

 Scheduling Accountabilities

• Managing the best use of your own time and other resources to achieve the required outcomes.

 People Accountabilities

• Ensuring own work performance meets all role requirements; and taking appropriate actions to develop in current role and for future roles.
• Identify training requirements of subordinates through consultation with the employees and the Simberi Gold Company Training Department.
• Using established training methods and in conjunction with the Training Department train subordinates to achieve competency in the area identified and within the scope of their position.
• Participate in training provided by the business.

Are you ready to come and build your future with us?

We need the best people. People who have drive, energy and are genuinely passionate about the work they do and provide a positive impact. Additionally, we need people who see a challenge as an opportunity for growth and value working with others towards a common goal.​

We would love to hear from you if you have​:

Essential

• Behaviour consistent with St Barbara’s Values
• Qualified Baker or catering/hospitality qualification.
• Two (2) years’ experience in a similar role.
• Ability to train local employees in the role.
• Well-developed communications, presentation, and interpersonal skills.
• Well developed “team oriented” approach to the achievement of outcomes

 Desirable

• Ability to multi-task.
• Excellent time management skills.
• Strong oral, written and visual communication skills.
• Two years’ supervisor experience.

For further information on the Simberi Operations and to apply for this role, please visit: 

https://www.livehire.com/job/stbarbara-png/FNJTT

Closing date: Monday, 27 October 2025 at close of business.

 Please submit your Applications, CVs, and Supporting documents (all merged in one PDF document)

At Simberi Gold Company Limited, we’re committed to finding the best fit for every role. We are a diverse and inclusive workplace, welcoming diversity in all its forms. All qualified applicants will be given equal consideration, regardless of their race, national origin, gender, age, religion, disability, sexual orientation or gender identity.