Casual Kitchen Team Members - Chefs, Cooks & Kitchen Hands

Get ready to cook, create and be part of something special! Bold flavours, fast-paced action and a kitchen team that’s all about energy and teamwork. We’re opening 23 February and looking for passionate casual kitchen staff to join the team.

Powered by the Doltone Hospitality Group - an iconic name in Sydney hospitality, this is your chance to be part of a high-profile opening backed by serious experience.

At Lua by Luke Nguyen, every shift is a chance to cook, learn and be part of something special. If you thrive in a fast-paced kitchen, love creating amazing dishes and want to leave guests wowed, this is your spot!

We’re hiring casual kitchen heroes – chop, cook, hustle & have fun with us!

• Chefs – Create dishes that wow every guest.
• Cooks – Turn fresh ingredients into tasty magic.
• Kitchen Hands – Keep the kitchen running smooth & fast.

Your Responsibilities:

• Cook, prep, and plate with speed, accuracy and a touch of creativity.
• Help the kitchen run smoothly and keep dishes tasting amazing.
• Keep things clean, safe, and organised - teamwork makes the dream work!
• Jump in, learn, and grow with a supportive, fast-paced crew.
• Bring good vibes, passion, and pride to every shift.

This is more than a job – it’s a chance to grow, learn and be part of a team that’s redefining dining at Sydney Fish Market. Fun energy, fast service and good vibes guaranteed!

Join us at Lua by Luke Nguyen and be part of the opening team.

Why You will love working with us?

• Be part of the launch of one of Sydney’s most exciting new restaurant.
• Competitive salary + great perks.
• Staff meal on your break.
• Employee referral program – we reward you financially to recommending top talent like yourself!
• Employee Assistance Program – 100% confidential.
• Exclusive Staff Discounts – Enjoy special savings at Hay St Market and the chef-hatted restaurant Midden by Mark Olive, right at your fingertips.
• Grow your career with the Doltone Hospitality Group and explore opportunities to work and progress across our prestigious venues.
• Enjoy the energy, creativity and community of a growing hospitality family.

Please note face to face interviews will be held on Tuesday 3 February in Pyrmont – interview times and location to be advised at phone interview stage. 

Doltone Hospitality Group use is an equal opportunity employer committed to gender equity and workplace diversity. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples.

We thank all applicants for their interest. Please note that only shortlisted candidates will be contacted for an interview. All applications will be handled with the strictest confidence.

All applicants must have full working rights in Australia. 

Due to the number of applications we receive, only successful candidates will be contacted for interview