🥑 Join Our Isle of Capri Team
We’re Harris Farm Markets, home of market-fresh food, unbeatable value, and a team that’s more like a family.
After over 40 years (and 30+ stores across NSW, ACT, and QLD), we’re bringing something fresh to Isle of Capri. We’re on the lookout for local legends who are passionate about good food and great people.
And right now, we’re especially keen to meet Pre-Pack Meat Assistants and Perishables Pros ready to bring the magic to our fridges and shelves. 🙌
👋 A Bit About Us
We’re a 100% Aussie, family-owned business with a mission to reconnect Aussies with the joy of food. Think good old-fashioned service, locally sourced produce, and an energy you won’t find at your average supermarket.
🍖 Who We Need Right Now: Butchers & Perishables Team Members!
If you know your way around a meat slicer or a cool room, we’d love to hear from you. These are key roles in keeping our store fresh, safe, and full of flavour.
- 🥩 Butchers – detail-oriented, food safety savvy, and love working with top-notch cuts
- 🧀 Perishables Team – hands-on, organised, and passionate about dairy, deli, and fridge-fresh goodness
🌟 We’re Also Hiring Across the Store:
If fresh food’s your thing, we’re also building teams in:
- Fruit & Veg
- Bakery
- Store-people/Forklift
💼 What You’ll Be Doing:
- Bringing good vibes and friendly service to every customer
- Keeping our shelves full, fresh, and fabulous
- Staying on top of food safety and presentation
- Supporting your team and sharing your know-how
🥕 A Bit About You:
You’re energetic, reliable, and love helping people. Whether you're stocking shelves, serving meat cuts, or sharing food tips with customers, you do it with care. You’re a team player and a bit of a foodie – or at least food-curious!
🎉 Why Join Harris Farm?
- Be part of a store launch from the ground up
- 25% staff discount (yes, really!)
- Career progression in a growing, people-first company
- A chance to work in a values-driven, community-loving environment
🚀 Ready to Make Your Move?
If you’ve got the passion, we’ve got the opportunity. Hit apply and let’s reconnect people to the joy of food, together.
- Published on 02 May 2025, 12:16 AM