Chef

We are currently seeking a passionate Chef to join our kitchen team at the Criterion Hotel!

What We Offer:

• Competitive Salary: We value your skills and experience.
• Dynamic Work Environment: Work with a dedicated team in a culturally rich and vibrant setting.
• Career Growth: Opportunities for professional development and advancement.

Key Responsibilities:

• Preparing and cooking food
• Portioning food, placing it on plates, and adding garnishes and sauces
• Ensuring all meals are of high quality and are prepared in a timely manner
• Utilising a variety of fresh, frozen and prepared ingredients to prepare, cook and present a range of dishes according to a seasonal menu
• Practicing effective stock rotation and wastage minimisation procedures
• Assisting our team in maintaining an efficient and proactive kitchen operation
• Assisting with menu changes when required

What We’re Looking For:

• Previous experience within a fast-paced commercial kitchen
• Availability to work any hospitality hours
• Ability to work well under a high pressure environment
• Brilliant communication skills to all team members
• Certificate III in Commercial Cookery

Why Join Us?

• Work-Life Balance: Enjoy a supportive and flexible work environment.
• Community: Be part of a team that values collaboration and creativity in a unique regional setting.
• Location: Experience the charm and hospitality of Dalby, and make a meaningful impact in a historic regional town.

About Us

Criterion Hotel is located in the heart of Dalby, a vibrant regional town known for its rich agricultural heritage and close-knit community. Our hotel is a beloved destination for both locals and travelers, offering exceptional service and a welcoming atmosphere. Dalby is a place where you can enjoy a relaxed lifestyle while making a meaningful impact in your career.

Take this opportunity to advance your career and make a difference in our kitchen! If you’re ready to bring your culinary expertise to our team and enjoy the benefits of life in Dalby, apply now!